Chocolate Fountain Semi

A chocolate fountain is a device for serving chocolate fondue. Typical examples resemble a stepped cone, standing 2–4 feet tall with a crown at the top and stacked tiers over a basin at the bottom.The workings of a fountain begin in the base, which holds a heating element that keeps your chocolate at a liquid state. The melted chocolate then moves up a large screw auger (sometimes called an Archimedes' screw), which cycles constantly to move the melted chocolate up to the top of the machine.Dark chocolate is rich in minerals, such as iron, magnesium, and zinc. The cocoa in dark chocolate also contains antioxidants called flavonoids, which may provide several health benefits. Chocolate comes from cacao, which is a plant with high levels of minerals and antioxidants.