Dalia Machine

A Dalia Machine is a mechanical device used to process whole grains, primarily wheat, into dalia, also known as cracked or broken wheat. Dalia is a nutritious food product commonly used in preparing porridge, upma, and other healthy dishes. The machine is widely used in food processing units, flour mills, and small-scale industries focused on grain products. The Dalia machine operates by grinding or crushing the cleaned and dried wheat grains using rollers or a series of grinding plates. Instead of turning the grain into fine flour, the machine breaks it into coarse particles, retaining the fiber and nutrients. The size of the broken wheat can be adjusted based on requirements.