Flavoring Mchine

The primary function of flavors is to add taste to foods, as they have no nutritional properties. Flavors come in both natural and artificial varieties. Artificial flavors are carefully selected to provide a larger and more diverse variety of flavorsProcess flavor is a food flavoring manufactured by heating various precursors together under controlled reaction conditions, such as temperature, reaction, pH, and moisture content. The basic theory involved in process flavor is , reaction.