Automatic Juice Plant

the natural fluid, fluid content, or liquid part that can be extracted from a plant or one of its parts, especially of a fruit: orange juice. the liquid part or contents of plant or animal substance.The following are the key manufacturing stages: Selection and preparation of raw material Juice extraction Filtration (optional) Batch preparation Pasteurisation Filling and bottling. Any fruit can be used to make fruit juice, but the most common ones include pineapple, orange, grapefruit, mango and passion fruit.