Ginger Paste Making Machine

For the quickest results, use a food processor. Chop the ginger up into a few pieces and then add it to your processor (or high-speed blender) and blend into a paste. You'll need to stop the machine occasionally and scrape down the sides of the jug with a spatula to make sure everything is being evenly processed.Crushing & Pulping – Use crushing machine to crush the de-skinned ginger and garlic. The crushed material is then put into a pulping machine to obtain a paste of uniform consistency. Add required quantity of turmeric, salt, water and remaining powder ingredients.