Ice Cream Mould

Ice cream mix is poured into a mould so that it acquires the shape of the mould when frozen. The moulding process delivers a fully frozen product – no hardening tunnel needed.With our moulds it is possible to create everything from the classic popsicle in disposable tubes, to semifreddos and classic ice creams on sticks, through to round and rectangular biscuit ice creams. For each type of mould there are suitable counter or window displays available.