Semi Automatic Samosa Patti Making Machine

With SMART Samosa Maker you can make 24 deep fill samosas at a batch. Fill them with potatoes, chilli and peas, minced meat, cheese, fruit or anything else you like and you can be sure they will disappear quickly. Ideal for entertaining guests at party time, family meal or a night in.The Punjabi samosa is dominated by potatoes and peas, with raisins and cashews added in to enhance the flavour, while in Gujarat, the patti samosa with a cabbage filling is quite popular. There is also the samosa chaat, served with spicy chickpeas, sev and chopped onions.Traditionally, samosas are stuffed with either a spiced potato mix (aloo) or minced meat (kheema). Madhur Jaffrey's classic vegetarian recipe features peas, onion, ginger and green chilli, along with a variety of dried spices mixed with diced and boiled potatoes.