Ice Cream Making Machines

Ice-cream makers are household appliances that turn a basic liquid base or custard – a mixture of cream, milk, egg yolks and sugar, plus any flavourings – into frozen ice cream through a process of chilling and churning. A rotating paddle keeps the liquid moving and lets in air, while also scraping down the sides.They typically consisted of a metal inner pail with a paddle attached to a crank handle. This sat inside a wooden bucket which contained a freezing mixture, ice, and salt. The cream was then poured into the inner bucket where it was churned until it froze.