Automatic Caramel Handling System

The Caramel System is used for adding caramel in various bakery products such as bread, cakes, biscuits, colas, peanuts, chili and many other food items. Applications: Confectionery industry Food processing industry Specifications: Working capacity max. (kg/h): 1.600, 3.000 Length (mm): 1.850, 2.375 Width (mm): 1.070, 1.750 Height (mm): 2.875, 3.700 Net weight (kg) 1.400