Thresher Blade (Sambal) Hole Type

A Thresher Blade (Sambal) is a specially designed cutting blade used in agricultural threshers to separate grains from crop stalks efficiently. Manufactured from high-carbon or alloy steel, the Sambal-type blade is known for its sharp cutting edge, durability, and resistance to wear during continuous operation. Its shape and balance are engineered to create effective impact and slicing action, helping break, cut, and loosen crop material inside the threshing drum. This ensures clean separation of grains while reducing damage and maintaining consistent output quality. Thresher Blade Sambal is commonly used in multi-crop threshers and is suitable for crops like wheat, paddy, sorghum, and millets, delivering reliable performance even under heavy harvesting conditions.